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Advances in thermal and non-thermal food preservation
Published 2007
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New methods of food preservation
Published 1994
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Food microbiology
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FRAZIER
Published 1988
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Suggested Topics: Microbiology
Suggested Topics: Preservation
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T - Technology
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FRAZIER
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Gould,
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Juneja,
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Tewari,
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Westhoff,
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