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Food -- Food industry and trade -- Quality control 4 Sensory evaluation 3 Detectors 1 Food spoilage -- 1 Hazard Analysis and Critical Control Point (Food safety system) 1 more ...
Food -- Food industry and trade -- Quality control 4 Sensory evaluation 3 Detectors 1 Food spoilage -- 1 Hazard Analysis and Critical Control Point (Food safety system) 1 more ...
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Published 2000
Subjects: ';
“...Food industry and trade -- Quality control...”
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Food safety for the 21st century : managing HACCP and food safety throughout the global supply chain
by Wallace
Published 2011
Subjects: ';
“...Food industry and trade -- Quality control...”Published 2011
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