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callnumber-first:"T - Technology"
topic_facet:"Biotechnology"
topic_facet:"Food --"
author_facet:"Johnson-Green, Perry"
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Introduction to food biotechnology
by
Johnson-Green, Perry
Published 2002
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Call Number: T - Technology
Suggested Topics: Biotechnology
Suggested Topics: Food --
Author: Johnson-Green, Perry
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T - Technology
Author
Johnson-Green, Perry
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