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author_facet:"Fleischer,"
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topic_facet:"Fermented food"
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Industrial fermentation : food processes, nutrient sources, and production strategies
Published 2010
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Author: Fleischer,
Call Number: T - Technology
Suggested Topics: Fermented food
Suggested Topics: Food --
Suggested Topics: Microbiology
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T - Technology
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Fleischer,
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Krause,
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English
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