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00934cam a2200253 7i4500 |
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20220425090000.0 |
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170920s2017 eng |
090 |
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|a TP192.5
|b CHI 2017
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100 |
1 |
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|a Chin Kai Shin
|e author
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245 |
1 |
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|a Anti-Oxidant Content and Inhibitory Effects of Leaf Extract of Piper Sarmentosum Toward Collagenase [
|m Dissertation]
|c Chin Kai Shin.
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264 |
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1 |
|a Nilai, Negeri Sembilan:
|b INTI International University,
|c 2017.
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300 |
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|a xi, 64 pages:
|b color illustrations;
|c 29 cm.
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336 |
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|a text
|2 rdacontent
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337 |
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|a unmediated
|2 rdamedia
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338 |
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|a volume
|2 rdacarrier
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500 |
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|a BBTEI139
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500 |
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|a Bachelor of Biotechnology (Honours)
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501 |
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|a Faculty of Health and Life Sciences
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504 |
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|a Includes bibliographical references and index
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650 |
1 |
0 |
|a Biotechnology
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650 |
1 |
0 |
|a Bioremediation
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650 |
1 |
0 |
|a Medicinal plants
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|u http://eprints.intimal.edu.my
|