Chin Kai Shin. (2017). Anti-Oxidant Content and Inhibitory Effects of Leaf Extract of Piper Sarmentosum Toward Collagenase [. Nilai, Negeri Sembilan: INTI International University.
Chicago Style CitationChin Kai Shin. Anti-Oxidant Content and Inhibitory Effects of Leaf Extract of Piper Sarmentosum Toward Collagenase [. Nilai, Negeri Sembilan: INTI International University, 2017.
MLA CitationChin Kai Shin. Anti-Oxidant Content and Inhibitory Effects of Leaf Extract of Piper Sarmentosum Toward Collagenase [. Nilai, Negeri Sembilan: INTI International University, 2017.
Warning: These citations may not always be 100% accurate.