IN VITRO Nutritional Study of Macronutrient, Potassium, Phosphorus and Sucrose on the Growth of Paphiopedilum barbatum Orchid

Main Author: Saheyli Hansana Weerasinghe
Format: Book
Published: Nilai: INTI International University, January 2015.
Subjects:
LEADER 01057pamaa2200205 4500
001 0000053497
005 20150612090000.0
008 150612s2015 eng
090 0 0 |a TP248.2   |b SAH 2015 
100 1 1 |a Saheyli Hansana Weerasinghe  
245 1 0 |a IN VITRO Nutritional Study of Macronutrient, Potassium, Phosphorus and Sucrose on the Growth of Paphiopedilum barbatum Orchid   |c Saheyli Hansana Weerasinghe. 
260 0 0 |a Nilai:   |b INTI International University,   |c January 2015. 
300 |a xi, 42:   |b ill.;   |c 30 cm. 
500 0 0 |a BBTEI 60 
500 0 0 |a Number 60 
500 0 0 |a Bachelor of Biotechnology (Honours) January 2015 
502 0 0 |a Dissertation submitted in partial fulfillment of the requirements for the degree of Bachelor of Biotechnology (Honors) under the management and supervision of Faculty of Science, Technology Engineering and Mathematics, INTI International University Putra Nilai, Malaysia 
650 0 0 |a Biotechnology --   |x Dissertation  
650 0 0 |a Phosphorus  
901 |u http://intilib.intimal.edu.my/equip-intin/custom/home.jsp