Assessment of Quercetin content between yeast fermented and non-yeast fermented parkia speciosa PODS
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| Format: | Book |
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Nilai:
INTI International University,
August 2014.
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| Item Description: | Bachelor of Biotechnology (Honours) August 2014 BBTEI 50 Number 50 |
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| Physical Description: | x, 45: ill.; 30 cm. |