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00690pamaa2200217 4500 |
001 |
0000052609 |
005 |
20140701090000.0 |
008 |
140701s2009 eng |
020 |
0 |
0 |
|a 9780974863818 (pbk.)
|
090 |
0 |
0 |
|a TP370.7
|b SIN 2009
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100 |
1 |
0 |
|a Singh
|
245 |
1 |
0 |
|a Virtual experiments in food processing
|c R. Paul Singh, Ferruh Erdogdu.
|
250 |
0 |
0 |
|a 2nd ed.
|
260 |
0 |
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|a Davis, CA:
|b RAR Press,
|c 2009.
|
300 |
|
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|a xiv, 208p:
|b ill.;
|c 24 cm.
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501 |
0 |
0 |
|a FHS
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504 |
0 |
0 |
|a Includes bibliographical references and index
|
650 |
0 |
0 |
|a Food industry and trade -- Study and teaching
|
650 |
0 |
0 |
|a Food Processing
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700 |
1 |
1 |
|a Erdogdu, Ferruh
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856 |
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|u http://www.rpaulsingh.com
|