Food science and technology

Other Authors:	Campbell-Platt,
Format:	Book
Published:	Chichester, West Sussex, U.K. ; Ames, Iowa : Wiley-Blackwell: [Oakville, Ont.] : IUFoST, 2009.
Subjects:	Biotechnology Food industry and trade Food Technology Nutritional Physiological Phenomena
Online Access:	http://www.wiley.com

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