Food science and technology

Other Authors: Campbell-Platt,
Format: Book
Published: Chichester, West Sussex, U.K. ; Ames, Iowa : Wiley-Blackwell: [Oakville, Ont.] : IUFoST, 2009.
Subjects:
Online Access:http://www.wiley.com
Physical Description:xi, 508 p., [14] p. of plates : ill. (some col.); 29 cm.
Bibliography:Includes bibliographical references and index
ISBN:9780632064212