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| LEADER |
00676pamaa2200217 4500 |
| 001 |
0000052601 |
| 005 |
20140624090000.0 |
| 008 |
140701s2012 eng |
| 020 |
0 |
0 |
|a 9780199566341 (pbk.)
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| 090 |
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0 |
|a QP141
|b ESS 2012
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| 245 |
1 |
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|a Essentials of human nutrition
|c edited by Jim Mann, A. Stewart Truswell.
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| 250 |
0 |
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|a 4th ed.
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| 260 |
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|a Oxford ; New York:
|b Oxford University Press,
|c 2012.
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| 300 |
|
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|a xx, 695 p.:
|b ill.;
|c 25 cm.
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| 501 |
0 |
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|a FHS
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| 504 |
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|a Includes bibliographical references and index
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| 650 |
0 |
0 |
|a Dietetics
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| 650 |
0 |
0 |
|a Nutrition
|
| 700 |
1 |
1 |
|a Mann,
|h Jim
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| 700 |
1 |
1 |
|a Truswell,
|h A. Stewart
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| 856 |
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|u http://www.oup.com
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