Description: Food microbiology

Cover Image

QR Code

Food microbiology

Main Author:	Adams
Other Authors:	Moss,
Format:	Book
Published:	Cambridge, UK: RSC Publishing, 2008.
Edition:	3rd ed.
Subjects:	Food -- > Microbiology

Physical Description:	xiv, 463 p.: ill.; 24 cm.
Bibliography:	Includes bibliographical references (p. [440]-446) and index
ISBN:	9780854042845 (hbk.)