Food industry quality control systems
Main Author: | Clute |
---|---|
Format: | Book |
Published: |
Boca Raton, FL:
CRC/Taylor & Francis,
2009.
|
Subjects: |
Similar Items
-
Quality assurance for the food industry : a practical approach
by: Vasconcellos
Published: (2004) -
Total quality assurance for the food industries
by: Gould
Published: (2001) -
Total quality management for the food industries
by: Gould
Published: (1992) -
Guidelines for sensory analysis in food product development and quality control
by: Carpenter
Published: (2000) -
Guidelines for sensory analysis in food product development and quality control
Published: (2000)