|
|
|
|
| LEADER |
00622pamaa2200193 4500 |
| 001 |
0000050878 |
| 005 |
20121212090000.0 |
| 008 |
121212s2009 eng |
| 020 |
0 |
0 |
|a 9780849380280
|
| 090 |
0 |
0 |
|a TP372.5
|b CLU 2009
|
| 100 |
1 |
0 |
|a Clute
|
| 245 |
1 |
0 |
|a Food industry quality control systems
|c Mark Clute.
|
| 260 |
0 |
0 |
|a Boca Raton, FL:
|b CRC/Taylor & Francis,
|c 2009.
|
| 300 |
|
|
|a xxii, 510 p.:
|b ill.;
|c 25 cm.
|
| 500 |
0 |
0 |
|a Includes index
|
| 501 |
0 |
0 |
|a FHLS
|
| 504 |
0 |
0 |
|a Includes bibliographical references and index
|
| 650 |
0 |
0 |
|a Food industry and trade --
|x Quality control.
|
| 901 |
|
|
|u http://www.crcpress.com
|
