Food process engineering operations
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Published: |
Boca Raton, FL:
CRC/Taylor & Francis,
2011.
|
| Series: | Contemporary food engineering
|
| Subjects: |
TSAM LIBRARY
| Call Number: |
TP370 SAR 2011 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 0000064504 | Open Shelf | Monographs | AVAILABLE |