00849pamaa2200253 4500 0000050797 20130117090000.0 121120s2007 eng 0849364094 / 9780849364099 QP144.F85 HAN 2007 Handbook of nutraceuticals and functional foods edited by Robert E.C. Wildman. 2nd ed. Boca Raton: CRC/Taylor&Francis, 2007. 541 p.: ill.; 27 cm. FHLS Includes bibliographical references and index Nutrition Physiology Functional foods -- Handbooks, manuals, etc Dietary Supplements Diet Therapy Food, Fortified Food Technology Wildman, Robert E. C. http://www.taylorandfrancisgroup.com