Food preservation process design
Main Author: | |
---|---|
Format: | Book |
Published: |
Burlington, MA:
Academic Press,
2011.
|
Series: | Food science and technology international series
|
Subjects: |
Physical Description: | ix, 354 p.: ill.; 24 cm. |
---|---|
Bibliography: | Includes bibliographical references and index |
ISBN: | 9780123724861 / 0123724864 |