Stahl,, Donalies,, & Nevoigt. (2008). Food biotechnology. New York: Springer.
Chicago Style CitationStahl,, Donalies, and Nevoigt. Food Biotechnology. New York: Springer, 2008.
MLA CitationStahl,, Donalies, and Nevoigt. Food Biotechnology. New York: Springer, 2008.
Warning: These citations may not always be 100% accurate.