Total quality assurance for the food industries
| Main Author: | |
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| Other Authors: | |
| Format: | Book |
| Published: |
Timonium, MD:
CTI Publications,
2001.
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| Edition: | 3rd ed. |
| Subjects: |
| Item Description: | Rev. ed. of: Total quality assurance. 2nd ed. c1993 |
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| Physical Description: | xii, 452 p.: ill.; 24 cm. |
| Bibliography: | Includes bibliographical references and index |
| ISBN: | 0930027337 |