00761pamaa2200217 4500 0000050681 20130117090000.0 120921s2012 eng 9780132158084 / 0132158086 (pbk.) TX663 MCW 2012 McWilliams Experimental foods laboratory manual Margaret McWilliams. 8th ed. Boston: Prentice Hall, 2012. xiii, 356 p.: ill.; 28 cm. FHLS Includes bibliographical references and index Food -- Analysis -- Laboratory manuals Cooking -- Study and teaching -- Laboratory manuals Food -- Research -- Laboratory manuals www.pearsonhighered.com