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| LEADER |
00628pamaa2200193 4500 |
| 001 |
0000050679 |
| 005 |
20130117090000.0 |
| 008 |
120921s2011 eng |
| 020 |
0 |
0 |
|a 9781617289132 / 1617289132
|
| 090 |
0 |
0 |
|a TX551
|b FOO 2011
|
| 245 |
1 |
0 |
|a Food engineering
|c Brendan C. Siegler, editor.
|
| 260 |
0 |
0 |
|a New York:
|b Nova Science Publishers,
|c 2011.
|
| 300 |
|
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|a x, 423 p.:
|b ill.;
|c 27 cm.
|
| 440 |
0 |
0 |
|a Food science and technology
|
| 501 |
0 |
0 |
|a FHLS
|
| 504 |
0 |
0 |
|a Includes bibliographical references and index
|
| 650 |
0 |
0 |
|a Food industry and trade
|
| 700 |
1 |
1 |
|a Siegler,
|h Brendan C.
|
| 901 |
|
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|u www.novapublishers.com
|
