00620pamaa2200193 4500 0000050677 20130117090000.0 120921s1925 eng 9781447449799 (pbk.) TX601 REC 1925 Rector Scientific preservation of food Thomas M. Rector ...[etc., etc.]. New York: J. Wiley & sons, inc, 1925. xi, 213 p.; 20 cm. Bitting, K.G. Gastronomic bib., p. 390 FHLS Includes bibliographical references and index Food -- Preservation www.icgtesting.com