The science behind food preservation including food chemistry, food microbiology and more
| Other Authors: | |
|---|---|
| Format: | Book |
| Published: |
London:
Webster's Digital Services,
2012.
|
| Subjects: |
TSAM LIBRARY
| Call Number: |
TX601 SCI 2012 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 0000064219 | Open Shelf | Monographs | AVAILABLE |