Experimental methods in food engineering
Main Author: | |
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Other Authors: | |
Format: | Book |
Published: |
New York, N.Y.:
Van Nostrand Reinhold,
1992.
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Subjects: |
Item Description: | "An AVI book"--P. [4] of cover |
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Physical Description: | x, 289 p.: ill.; 28 cm. |
Bibliography: | Includes bibliographical references (p. 285-286) and index |
ISBN: | 0442008864 |