Experimental methods in food engineering
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| Other Authors: | |
| Format: | Book |
| Published: |
New York, N.Y.:
Van Nostrand Reinhold,
1992.
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| Subjects: |
| Item Description: | "An AVI book"--P. [4] of cover |
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| Physical Description: | x, 289 p.: ill.; 28 cm. |
| Bibliography: | Includes bibliographical references (p. 285-286) and index |
| ISBN: | 0442008864 |


