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| LEADER |
00684pamaa2200205 4500 |
| 001 |
0000050637 |
| 005 |
20130117090000.0 |
| 008 |
120914s2010 eng |
| 020 |
0 |
0 |
|a 9789380578019 (pbk.)
|
| 090 |
0 |
0 |
|a QR115
|b GAR 2010
|
| 100 |
1 |
0 |
|a Garg
|
| 245 |
1 |
0 |
|a Laboratory manual of food microbiology
|c Neelima Garg, K.L. Garg, K.G. Mukerji.
|
| 260 |
0 |
0 |
|a New Delhi:
|b I.K. International Publishing House,
|c 2010.
|
| 300 |
|
|
|a 199p:
|b ill.;
|c 24 cm.
|
| 501 |
0 |
0 |
|a FHLS
|
| 504 |
0 |
0 |
|a Includes bibliographical references and index
|
| 650 |
0 |
0 |
|a Food --
|x Microbiology --
|x Laboratory manuals
|
| 700 |
1 |
1 |
|a Garg,
|h K.L.
|
| 700 |
1 |
1 |
|a Mukerji,
|h K.G.
|
| 901 |
|
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|u www.ikinternational.com
|
