Genetically engineered food : methods and detection

Other Authors:	Heller,
Format:	Book
Language:	English
Published:	Weinheim: Wiley-VCH, 2006.
Edition:	2nd /
Subjects:	Genetically modified foods Genetically modified foods -- > Labeling -- > Law and legislation Genetically modified foods -- > Labeling -- > Standards Food, Genetically Modified

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